I am thankful for orange food. It may sound a little silly to you, but it's true.
I love the orange foods that make fall wonderful: Sweet Potatoes, Butternut Squash, and Pumpkin! They are so tasty and fallish, and of course they are full of great vitamins, nutrients and antioxidants.
If you happen to need any recipes including the above ingredients, let me know. I have about a million. D. says I'm a recipe fanatic, and he might be right.
So this week I made root vegetable lasagna and butternut squash soup. I'll have to make something with pumpkin before the week is out.
P.S. I don't like carrots as much as the above listed ingredients. Sorry.
1 comment:
I LOVE CHEETOHS!!!
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